8 Day Summer Spritz
(7 night package from $4499)
Travel: 30 November – 7 December 2024
Inclusions:
- Return economy airfares from Brisbane or Sydney to Norfolk Island with Qantas
- 7 nights accommodation in a One Bedroom Cabin with Balcony at Governor’s Lodge
- 7 cooked breakfasts, 2 morning teas, 4 lunches, 7 dinners
- Services of a dedicated Tour Leader
- Full programme of daily touring, activity and entertainment
Package Highlights:
- “Who Killed the Surveyor” mystery dinner
- Island Fish Fry
- Visit to Bounty Museum
- Scenic Drive to Lavender Farm
Tour Itinerary:
(B = breakfast, T = morning or afternoon tea, L = lunch, D = dinner)
Day 1 – Saturday 30 November 2024: Brisbane to Norfolk Island (D)
This morning, meet your dedicated guide at Brisbane International Airport before taking a Qantas flight to picturesque Norfolk Island. Upon arrival, you'll be transferred to your accommodation, Governor’s Lodge for the next seven nights. A welcome dinner awaits you at Bailey’s Restaurant; Bailey’s is situated in a historic island home which is now a must-experience fine dining restaurant.
Day 2 – Sunday 1 December 2024: Markets, Hilli Dinner (B,L,D)
After breakfast, head to the markets this morning to check out local arts and crafts. Return to Governor’s for a two-course lunch at The Boatshed. Enjoy some free time after this to rest and rejuvenate before walking across the road to Hilli Restaurant & Café for a two course dinner. Hilli is one of Norfolk’s iconic restaurants offering a variety of cuisines and a welcoming atmosphere which reflects the very meaning of the name “Hilli” – Hilli is a Norfolk expression meaning “disinclined to exertion, relax, take it easy and unwind.”
Day 3 – Monday 2 December 2024: Island Life & Who Killed the Surveyor (B,T,L,D)
Begin your morning after breakfast with the Island Life Coach Tour. You will spend a delightful day touring Norfolk Island, gaining a true insight into the intricate nature of modern island life. Hear how islanders were born, educated, find work and careers. Visit some of the must-see spots on the island and enjoy morning tea and a two course, island-style lunch. Enjoy some free time this afternoon before heading off to ‘Who Killed the Surveyor’ mystery dinner where you’ll step back in time for the evening to 1859 – three years after the arrival of the Pitcairn Islanders. The scene is set on arrival as you dine on a three-course meal in Kingston's elegantly restored No. 9 Quality Row building while you help solve the mystery of ‘Who Killed the Surveyor?’.
Day 4 – Tuesday 3 December 2024: Natural Wonders, Colleen McCullough & Progressive Dinner (B,D)
Breakfast bellies are full and we are on the bus again to explore Norfolk Island’s geological marvels in all their natural beauty. Be amazed at everything from sheer rugged cliffs to plant life and pines. See examples of Norfolk’s resident and migratory bird life, plus learn about the island’s abundant fish. After, grab yourself a quick bite at the café (own expense), then head out on the Colleen McCullough Home Tour. Colleen McCullough and her Norfolk Islander husband Ric Robinson created a luxurious hideaway where some of her most powerful titles were written. Be escorted through “Out Yenna” and view their priceless collection of artefacts gathered on their world travels. If you have read her amazing books, you will love the experience. Freshen up for the Progressive Dinner, a three-course dinner progressing through three island homes. Chat with fellow diners and soak in the stories of your islander hosts.
Day 5 – Wednesday 4 December 2024: Breakfast Bushwalk, Lavender Farm & Group Dinner (B,L,D)
Rise and shine, pop on your walking shoes and head out for the Breakfast Bushwalk. The pace is relaxed and guides can cater to a range of fitness levels. Learn about flora, fauna and birds along the way. Those not wanting to walk can join group for the Clifftop Breakfast only. Return to the resort to freshen up, then depart for a scenic drive to Bumboras Reserve, en route to the Lavender Farm Tour. Learn about the 15 different varieties of lavender that are planted, and the seasonal vegetables grown for a ‘paddock-to-plate’ experience. Enjoy a lunch of home grown baked potatoes with choice of toppings, alongside a glass of beer or wine, followed with gelato for dessert. Tonight you once again dine in the historic Bailey’s Restaurant for dinner.
Day 6 – Thursday 5 December 2024: Over the Cattlestops, Glass Bottom Boat & Island Fish Fry (B,L,D)
After breakfast, depart for the Over the Cattlestops Tour! Visit some locally owned businesses that make up the island’s industries. Norfolk Island has a huge amount of small businesses making different local products that you can see and taste on the tour. Morning tea is included at a scenic location. Enjoy lunch at The Boatshed before your Glass Bottom Boat tour. Spend an hour viewing the incredible coral gardens of the bay, which is home to over 100 species of fish and vast marine life. Some free time this afternoon to prepare for the Island Fish Fry. This is the island’s most popular event! Feast on local dishes, salads and homemade coconut bread, alongside mouth-watering fried fish that is hard to forget. Throughout the evening take in the breathtaking coastal scenery as the sun sets, and listen to live music and entertainment from Baunti Byuutis dancing group.
Day 7 – Friday 6 December 2024: History in the Making, Bounty Museum & Night as a Convict (B,T,D)
Fuel your day with breakfast, then you are off on the History in the Making Tour. Learn about the four historic settlements, visit a private museum and see a demonstration of hands on crafts, such as shingle and rope making. Walk through the World Heritage inscribed Kingston and Arthur’s Vale area and the ruins of the old gaol. After, grab a light lunch and then wander across the road to Cyclorama. The Cyclorama is a 360 degree painting with realistic 3D effects which bring to life the history of the Norfolk Island people and the connection with the infamous Mutiny on the Bounty. Next, a bus will transfer you just a few minutes up the road to the Bounty Folk Museum. This is a treasure chest of history, an Aladdin’s cave full of fantastic collections, stretching back through the years to 1788. Explorations over, take a breather at the resort then prepare for a night of fun and frivolity. Change into a convict costume, join the Commandant and a step back in time to experience a convict’s life during the Night as a Convict dinner. It’s all about fun, laughter and letting loose. Be prepared for feasting, singing, dancing and some bawdy humour.
Day 8 – Saturday 13 July 2024: Farewell to Norfolk Island (B)
Final breakfast for the week and enjoy your last hours on the island before preparing to head home. Be transferred to the airport for your Brisbane flight. Lunch at own arrangement.
Travel: 30 November – 7 December 2024
Price:
Departing Brisbane:
$4499 per person, twin share
$4899 per person, solo traveller
Departing Sydney:
$4549 per person, twin share
$4999 per person, solo traveller
*Sydney departures travel via Brisbane
Final Payment Date: 15 September 2024
Contact our expert Groups Team at groups@spacificatravel.com
Price:
This is our best value package deal subject to availability and travel on select dates. If you are traveling outside these dates or from another port, please contact our specialised team for a personalised quote.
Book by: Sep 15, 2024!!
Quote: OHEV255762
For New Bookings Only
Terms and Conditions:
All prices are indicative only and are subject to change at any time without notice. A non-refundable deposit is due upon booking: $250 per person if booking prior to 15 September 2024, or full payment if booking after this date. This tour is not a guarantee departure. Minimum numbers must be reached for the tour to go ahead. Full refund will only be provided only if minimum travel numbers have not been reached and the tour cannot go ahead. Any specific rooming, seating or dietary requests are welcomed, however not guaranteed. While every effort is made to provide correct information at the time of publication, the itinerary is subject to change for unforeseen circumstances at any time. Prices correct as of 11 January 2024. Conditions, amendment and cancellation fees apply. Travel insurance is strongly recommended. ABN 61 087 521 355.Be welcomed at Governor’s Lodge, a resort-style property located a short two minute drive, or within easy walking distance to Burnt Pine township. The property has 55 individual one-bedroom cabins set among 12 acres of landscaped subtropical gardens dotted with majestic Norfolk pine trees, hibiscus and native shrubs. On-site there’s three dining venues, a pool, heated spa and a guest laundry. The sites of historic Kingston and idyllic Emily Bay are only a short drive away. Governor’s Lodge is the perfect base for a memorable Norfolk Island holiday.
ACCOMMODATION
All cabins have a lounge and dining area, private bathroom and separate bedroom with built in wardrobes, a king bed and plenty of space. For a little extra, consider upgrading to one of the Deluxe Cabins which are larger, have an extra deck at the rear with sweeping valley views, a double spa bath in the bathroom and lots of extra bonus comforts.
All Rooms Feature:
- Balcony
- Lounge room
- Separate bedroom
- Bar fridge & microwave
- Tea/coffee making facilities
- Private bathroom
- Hair dryer
- Television
One Bedroom Cabin with Balcony: Well appointed, the one bedroom cabins each have a separate bedroom from the lounge, front balcony and off-street parking. Cabins are stand alone and are surrounded by lush gardens with easy access to all the resort facilities. A wheelchair friendly room is available.
Deluxe One Bedroom Cabin with Balcony: This cabin offers the best views on the property. Each has one bedroom, separate from the lounge, plus a spa bath and a private back verandah. There are four Deluxe Cabins.
FACILITIES
- On-site restaurant, bar & café
- Swimming pool
- Heated spa
- Guest laundry
- Reception
- Wi-Fi (extra charge)
DINING
Governor’s Lodge offer delicious options throughout the day, from breakfast, lunch and dinner through to snacks. Where possible, the property showcases the sensational local produce. All areas are fully licenced.
Bailey’s Restaurant: This beautifully restored house is the iconic centrepiece of Governor’s Lodge. Bailey’s offers a charming homestead atmosphere while delivering quality modern cuisine from an a la carte menu. Bailey’s is a classy dining destination offering the same welcoming warmth and hospitality that you enjoy throughout this resort. Reservations are recommended. Open for dinner 7 days a week from 5pm until late.
The Boatshed: Dining is a relaxed affair as you kick off your day with a café style breakfast under the sails of the marquee, or return for a relaxed lunch. This area is also used for functions. Open for breakfast daily 7am – 10am, and lunch daily from 12 noon – 2pm.
Lounge Bar & Café: Located directly behind reception, and offering a wide range of casual dine-in or take-away options. Enjoy a freshly ground barista style coffee, grab a quick bite from the display cabinet, some snacks for the afternoon, or a chilled wine or beer. Open daily from 9am – 5pm.
SUSTAINABILITY
Governor’s Lodge prides themselves on being Norfolk Island’s first environmentally sustainable hotel, ideal for guests wishing to minimise their carbon footprint. The solar power system generates a significant 52Kw of renewable electricity, feeding excess back into the island’s grid, and the on-site pure rainwater filtration system has an impressive two million litre storage capacity.
ADDITIONAL INFORMATION
Children: Children under 12 are charged at third person rate when accommodated in the same unit as parents/guardian.
Check-in: 2pm
Check-out: 10am
CONFERENCE FACILITIES
Governor’s Lodge has a conference room which can be configured to suit various requirements and functionality such as corporate functions, workshops, breakfast seminars, and theatre events. The facility is equipped with a large visual display screen, laptop to screen projection, inbuilt sound system, internet access and toilets. The Reception Conference Room seats 40-48 configured in banquet style, and 80 in theatre style.
Contact Form
For Expert Friendly Advice Call 1800 800 722 or (07) 333 78 555 or fill in the below form and you will be contacted by an experienced travel consultant.